ZUCCHINI/ COURGETTE AND CHEESE FRITTER

                ZUCCHINI/COURGETTE
                                              AND CHEESE
                            FRITTER

 

 

 

This dish is one of most popular summer dish in my family. When you look at the ingredients it is a healthy food, it contains lot of vegetables and herbs. The  only drawback is the way of cooking, it has to fry... you can bake it but believe me the taste is not the same.
It is suitable for vegetarians and can be very good party food, if you make it smaller.

INGREDIENTS

3 zucchini/ courgette, grated

4 spring/ green onions

2 tablespoon parsley, chopped

2 Tablespoons dill, chopped

1 Tablespoon fresh mint, chopped

1/2 cup feta (white) cheese, grated

1 teaspoon salt

1/2 teaspoon black pepper

2 medium eggs

1/2 cup plain flour

oil for shallow-frying

PREPARATION

Combine zucchini, onion, parsley, dill, mint and cheese. Add beaten eggs and flour. Heat oil in a pan, pour 1 1/2 Tablespoon of mixture ,flatten slightly, cook on both sides until lightly brown. Drain on absorbent paper. Repeat with remaining mixture.Serve hot or cold.