Tuesday, June 17, 2014
GREEN BEAN AND POTATO SALAD
GREEN BEAN
AND POTATO SALAD
Green bean and potato salad is a very good choice for hot summer days. It can be prepared a day ahead. But cucumber and tomato must add just before serve.
INGREDIENTS
250g / 1/2 lb fresh green beans
3 medium potatoes
1/2 cup kalamata olives,
1 tomato
1 cucumber
1 medium onion, sliced (optional)
DRESSING
1/4 cup extra virgin olive oil
3 tbsp. lemon juice
1 tsp mustard powder
1 tsp salt
1 tsp chili pepper
Trim green beans , cut into 1inch long, steam. Boil potatoes the skin is on , peel and cut into small cubes. Prepare dressing mixing all ingredients, pour over bean and potato mixture while they are still hot. Mix well , cover and leave half an hour. Add kalamata olives, tomato and cucumber.
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